EXCELSA Coffee (Powder-Beans)

Excelsa is a line of jackfruit coffee, also known as Cherry coffee. This is a coffee variety that is not popular in Vietnam. Due to the strict requirements of care and special taste. Excelsa coffee is extremely loved by businessmen because of its charming taste and luxurious fragrance.

Flavor: Excelsa has a very sour strange taste, very nice to enjoy. Delicate aroma combined with the sun and wind of the Central Highlands.

Origin: Creative product of Duong Cafe

Product characteristics:

• Combining all high quality coffee beans, ripe coffee beans from the trees in the Highlands plateau
• Raw materials combined with appropriate proportions, ensuring origin, quality and origin
• Has been tested for food quality and hygiene.

Style: suitable for coffee connoisseurs

How to mix: machine phase or filter phase

Suitable for: The product is suitable for coffee connoisseurs, who want to enjoy special, delicious and strange coffee. Suitable as a gift for VIP partners, luxurious and unique.

Packing specifications: 250g/pack

Duong Cafe is proud to be a company that provides quality coffee, instant coffee, and quality products with many rich flavors to meet customers needs.

Dear guest:

Our mission, mission is to bring Vietnamese specialty, clean and pure coffee products to customers.

We are told that you are looking for a reputable, truly pure and delicious coffee shop. Duong Cafe can help you get rid of worries when buying coffee, the investment focuses on quality, we strictly control all processes from input materials, coffee roasting, quality control, output.

Packaging rustic design, simple but delicate – friendly – environmental protection.

PROCESS OF PRODUCING THE PRODUCTS
EXCELLENT COFFEE – HIGH GRADE

Harvesting

Farmers harvest coffee on trees – Select big, ripe red fruits

Preliminary processing

Preliminary processing and peeling of berries of coffee fruit – Harvesting of coffee beans, coffee classification.

Roasting

Roasting coffee according to the process and standard: roasted, non-marinated, medium roasted, evenly roasted, dry surface.

The product

Packing and Quality Control of Finished Products – Enough weight – Packaging of thick aluminum laminate paper – helps preserve coffee from outside impacts.