ARABICA Coffee, Ground/Beans, 250g (Pack of 1)
$10,00 Original price was: $10,00.$8,50Current price is: $8,50.
Arabica coffee accounts for just 5% of the country’s annual coffee production, grown in Lam Dong, Vietnam, which offers a smooth, mellow, slightly sour flavor with a light brown brew, with half the caffeine of Robusta but double the natural sugars and fats.
Product Description
Arabica coffee is only grown in certain areas of Vietnam, accounting for just 5% of the country’s annual coffee production. Grown in Lam Dong, Vietnam, Arabica offers a smooth, mellow, slightly sour flavor with a light brown brew. With half the caffeine of Robusta but double the natural sugars and fats, his coffee is ideally appropriate for those who prefer a delicate and refined flavor profile, making it a perfect choice for women.

Product Details

Production Process


| Weight | 250 g |
|---|---|
| Dimensions | 24 × 11 × 7,5 cm |
| 5 |
|
284 |
| 4 |
|
12 |
| 3 |
|
0 |
| 2 |
|
0 |
| 1 |
|
0 |
Only logged in customers who have purchased this product may leave a review.
Related Products
Robusta coffee is perfectly aligned with coffee enthusiasts who have bold and robust flavor preferences. Grown on Tay Nguyen in Vietnam, this coffee boasts a distinctive flavor profile characterized by its bold, bitter, and slightly acrid notes, accompanied by an earthy undertone and a subtle, nutty aftertaste.
Excelsa coffee, a rare and exquisite variety, stands out with its unique tart and fruity flavor, complemented by a delicate aroma, sourced from Lam Dong, Vietnam. Excelsa combines notes of dark fruit, citrus, and a hint of spice, balanced with a wine-like acidity and a lingering smoky aftertaste.
Nu Hoang coffee is an exceptional blend that combines a harmonious balance of sour, acrid, bitter, and sweet flavors, complemented by an alluring aroma.
Moka coffee, a distinguished variety of Arabica, is celebrated for its enchanting aroma, rich chocolatey undertones, and elegant, fruity acidity. Grown in Lam Dong, Vietnam, this coffee offers a harmonious blend of deep, earthy notes and a smooth, full-bodied texture with a lingering bittersweet finish.



















Salinger –
I just tried one cup and I want to order more. The coffee flavor is delicate, light and fragrant, the aftertaste lingers for a long time
[...]Hollister –
This type does not need to add milk or sugar to be delicious. I only drink black coffee with ice but the taste is perfect
[...]Banner –
Received quickly, sturdy packaging. Pure coffee should have a very clear flavor, rich aroma
[...]Pike –
The coffee beans are roasted just right, not burnt, when ground, they are fragrant. The color of the water is also beautiful
[...]Sanderson –
Both by machine or filter are delicious, standard pure coffee flavor
[...]